“La Cucina di Elsa” (Elsa’s kitchen) is well known to food lovers. In many years it has welcomed several patrons, lovers of a refined and genuine cuisine based on seafood!
“La Cucina di Elsa” is also in Ticino, Switzerland. More precisely in Biogno, a Breganzona fraction. Both restaurants are family run: In Como Elsa and Pasqualewelcome their beloved customers, while in Lugano their son Mimmo, besides being a great chef, offers a choice of remarkable wines.
The legendary menu is the restaurant’s pride: Marinated anchovies, pasta with clam sauce, au gratin fish, and sweets. Dining at “La Cucina di Elsa” means starting a real culinary journey across taste, flavour and scent: You really feel on holiday!